2018 Château Acid ‘Bianco’

2018 Château Acid ‘Bianco’

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$44.00
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$44.00
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Biodynamic, Minimal intervention, Aged in Amphora
Varietal: Vermentino
Origin: Central Ranges, NSW

100% biodynamic Vermentino, stuffed with 3 weeks of skin contact, and raised in terracotta amphora.